Hong Kong Mixian ka Pork Broth - Spicy Rice Noodles in Pork Broth
SKU:AHT001
Tatso:Wild Spicy
Boima bo kahare:260g
Sephutheloana:Mokotla o le mong oa 'mala oa pakete
Shelf bophelo:180 matsatsiTlhaloso
Hong Kong Mixian in Pork Broth - Spicy Rice Noodles in Pork Broth
Rice vermicelli e nang le sauce ea nama le sopho ea nama ea kolobe, tatso e tsebahalang haholo e tsoang Hong Kong.Level 9 spicyness, sourness to pungency ratio ke 3:7.Li-noodle tse kopantsoeng le sauce ea nama e halikiloeng le litlolo tse ling.ho noa, ntlha ea leleme e bonahala e tantša, linoko-bolila-tse ncha-tse monko o monate, mefuta eohle ea litlolo li monate haholo.
Mixian e entsoe feela ka raese le metsi, 'me e na le bokaholimo bo boreleli empa bo hlafuna.Tatso e monko o monate, e kokobetsa, e chesa ebile e monate.
Li-noodle tsa raese li ngata ebile li boreleli.Sena ke sejo se potlakileng haholo kaha linoko le lino li kopana hantle haholo.
Lisebelisoa
Li-noodle tsa raese, nama ea nama ea kolobe, moro oa kolobe, asene, limela tsa soybean, rolo ea linaoa tse chesitsoeng, paprika, eie e tala e khaotsoeng le coriander.
Lintlha tsa metsoako
1.Mokotla oa Rice Noodle: raese, cornstarch e jeoang, metsi
2.Mokotla oa nama ea kolobe: lierekisi, metsi a nooang, oli ea soya, peista e monate ea soya, pente ea soya, soso e ritelo, pepere ea oli, nama ea kolobe, sopho e monate ea Fushun, lihlahisoa tsa soya, tsoekere e tšoeu, soybean isolate protheine, ginger, garlic, E621, letsoai. , phofo ea chili, kofi, linoko, tatso ea tomoso e ntšitsoeng
3.Mokotla oa nama ea kolobe: lesapo la nama ea khomo (lesapo la nama ea khomo, metsi a nooang, botoro, letsoai), oli ea soya e hloekisitsoeng, konofolo, metsi a nooang, letsoai, linoko, tsoekere, tomoso e ntšoang, ho riteloa soy soy, disodium 5'-ribonucleotide, starch ea poone, E202
4.Mokotla oa asene: metsi, veine ea raese (metsi, raese, raese e khubelu ea tomoso), tsoekere e tšoeu, sirapo ea fructose, letsoai
5.Mokotla oa Soybean Sprouts: limela tsa linaoa, metsi, letsoai, joala, tatso ea tomoso, E621, disodium 5'-ribonucleotide, E95, E202, lactic acid
6.Mokotla oa Mokotla oa Bean Curd: soya, metsi, oli ea soya
7.Mokotla oa Paprika: pepere ea chili
8.Green Onion le Coriander Mokotla: Green Onion, coriander
Taelo ea ho pheha
Tlhaloso
| Lebitso la Sehlahiswa | Hong Kong Mixian in Pork Broth - Spicy Rice Noodles in Pork Broth |
| Brand | ZAZA KHOTHO |
| Sebaka sa Tšimoloho | China |
| OEM / ODM | E amohelehang |
| Shelf bophelo | 180 matsatsi |
| Nako ea ho pheha | 10-15metsotso |
| Boima bo kahare | 260g |
| Sephutheloana | Lebokose la mebala ea pakete e le 'ngoe |
| Bongata / Lebokose | 24 mekotla |
| Boholo ba Carton | 54 * 37 * 18cm |
| Boemo ba polokelo | Boloka sebakeng se omeletseng le se phodileng, qoba mocheso o phahameng kapa letsatsi le tobileng |
